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Peanut Butter Chocolate Chia Pudding

This creamy chia pudding brings together rich chocolate and nutty peanut butter for an easy, nourishing dessert or make-ahead snack.
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Course: Dessert
Cuisine: American
Keyword: Peanut Butter Chocolate Chia Pudding
Prep Time: 5 minutes
Chill Time: 4 hours
Total Time: 4 hours 5 minutes
Servings: 2
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Ingredients

  • ¼ cup
  • 1 cup non dairy milk
  • 1 teaspoon
  • 3 tablespoons pure maple syrup
  • 3 tablespoons
  • ½ tablespoon

Instructions

Combine all ingredients in a bowl or jar and mix well until the mixture is completely smooth and evenly blended. Cover and refrigerate for at least 4 hours, or overnight, until thickened. Before serving, top with chopped peanuts and shaved chocolate if desired.
 
Nutrition
Calories: 290 kcal | Carbohydrates: 32g | Protein: 9g | Fat: 16g | Saturated Fat: 3g | Cholesterol: 0mg | Sodium: 120mg | Potassium: 270mg | Fiber: 11g | Sugar: 16g | Vitamin A: 0 IU | Vitamin C: 0 mg | Calcium: 150 mg | Iron: 3 mg
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